Basic Coffee Terms Everyone Should Know

Basic Coffee Terms

The world of coffee consumption can get a bit confusing if you are not familiar with the common jargon associated with this wonderful brew. Here’s your chance to brush up on your coffee knowledge and get familiar with some basic coffee terms so you can speak confidently using the latest coffee lingo. Acidity refers to an element of coffee flavor that typically registers as liveliness on the tip of your tongue. For example, coffee with low or no acidity tastes dull, like flat soda, while high acidity coffees have a sharp, effervescent quality that enhances their flavor. Aroma isRead More